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FoodGrads Podcast


Feb 28, 2022

On episode 38 of the FoodGrads we interviewed Jill Kersten, Supplier and Customer Quality Manager at Morton Salt Inc. The Morton Salt company produces pantry salts for the kitchen, water softening salt for the home, ice melt solutions for the winter, and various other solutions to make consumers lives better.

On this episode Jill and Veronica talked about quality in the supply system and how she helps to ensure that Morton salt continues to produce high quality salt. Jill told us about her unique pathway going starting with an engineering degree. Before diving into that though Jill talked to Veronica about how salt is manufactured and what they look for in a high quality salt. As well, the different aspects of the supply chain and how manufactures work with suppliers to ensure that consumers stay safe at all parts of the chain. If you are interested to learn more about continuous improvement in manufacturing or what Lean Six Sigma then you don’t want to miss this interview!

Show Notes

https://foodgrads.com/foodgrads-podcast-ep-38