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FoodGrads Podcast

Sep 8, 2020

FoodGrads is an interactive platform for the Food & Beverage Industry focused on closing the gap between students/recent graduates, educators and employers in food service & food processing. Our mission is to support the next generation of food industry professionals. Our broader priority is to attract forward-thinking, socially conscious people to pursue a career in food. An exclusive community of 'food' minded professionals who collaborate and aspire to a healthier world.

Nicole Gallace is a friend, a mentor and a co-worker who I have had the pleasure to have known for years. She is also the creator of this awesome platform which has given me the opportunity to share how great the food and beverage industries are.

This is episode 1 of the FoodGrads Podcast the podcast which takes you on a fascinating journey in to the hearts and minds of the amazing people who work in the food, beverage and hospitality industries. From Food Scientists to Farmers, Chefs to the Plant, QA Technicians to Dietitians, R&D to Sales, no matter what your passion–there’s something for everyone in Food–we’ll help you find it!

We share insights from professionals at all stages in their careers. Find out what they do, why they do it and how they change the world one day at a time. Featuring weekly episodes every Monday with your host Veronica Hislop this podcast will showcase careers and opportunities you didn't even know existed!

In this episode, we dive into learning about the exciting world of FoodGrads. We explore what FoodGrads is, how it came about, why the food industry is a great place to work and the campus ambassador program.

We hope you enjoy the first episode!