May 31, 2021
Welcome to episode 22 of the FoodGrads Podcast on this week’s podcast, I interviewed Professors Lori Stahlbrand and Caitlin Scott of George Brown College in Toronto, Ontario. They are here to introduce the college's NEW Honours Bachelor of Food Studies degree which combines culinary arts and a comprehensive food...
May 17, 2021
On episode 21 of the FoodGrads Podcast I interviewed Danielle Szostak the Director of Product Development at Give and Go Prepared Foods Give, Canadian manufacturer of premium frozen, thaw and sell baked goods.
In this episode, Danielle and I talked about: