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FoodGrads Podcast

Dec 8, 2020

On this week's podcast we interview Bernard Verkaaik, the Founder and Operating Manager of the Greater Goods, a food industry consultancy based in Toronto,Ontario.

In this episode we talk about:

  • The Greater Goods 
  • How supermarkets working in terms of "listing a product",
  • What the difference is between a broker and...

Nov 30, 2020

Welcome to episode 12 of the FoodGrads podcast, the podcast where we explore careers in the food, beverage and hospitality industries. On this week's podcast I interview Sarah Condruk a Marketing Coordinator at Give and Go Prepared Foods. Give and Go Foods is a Canadian manufacturer of premium frozen, thaw and...

Nov 23, 2020

Welcome to episode 11 of the FoodGrads podcast. The podcast where we explore the fascinating career paths of professionals in the food, beverage and hospitality industries. I'm your host Veronica Hislop a molecular science graduate student and career partner with FoodGrads. I am super excited to share this...

Nov 16, 2020

On this week’s episode I interviews Amelia Laplante a Research and Development Scientist at Yoso. A family run business creating dairy-free, gluten-free, vegan yogurts and spreads in Cambridge, Ontario, Canada. They are also the creators of Canada’s first oat yogurt- which is a pretty exciting!

On this episode...

Nov 9, 2020

Welcome to episode 9 of the FoodGrads podcast. This week on the podcast I have my first ever podcast guest who works in the Cannabis space- Aylene Peter the QA/RA liaison at the Canopy Growth Corporation. Canopy Growth Corporation, is a cannabis company based in Smiths Falls, Ontario. They have a huge brand portfolio...