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That's a Food Job!

Dec 13, 2021

On episode 33 of the FoodGrads podcast  Veronica interviewed Somayeh Salemi, Buisness Development Specialist at Klever Equipped Inc. Klever Equipped Inc. is a distributer of cutting edge equipment who specialize in products security, sales and services of smokehouses, fermenting, chilling, drying and clean...


Nov 29, 2021

On episode 32 of the FoodGrads Podcast Veronica interviewed Nasir Hameed, Sr. Corporate of Director- Global Quality & Food Safety Systems at Acadian Seaplants. Acadian Seaplants is a family-owned business and is a fully-integrated, biotechnology manufacturer of premium agricultural products for animals and plants,...


Nov 21, 2021

On episode 31 we interviewed Kim Chackal, Director of Sales & Marketing at Equifruit. Equifruit is (Un)officially the most “extra” Fairtrade-certified banana brand out there. They are Fairtrade fruit importer and marketer that makes social impact as appetizing as pop culture.

In this episode Kim and Veronica talked...


Nov 15, 2021

On episode 30 of the FoodGrads, we interviewed Lori Nikkel, the Chief Executive Officer of Second Harvest, Canada's largest food rescue charity. They recover fresh, unsold food to protect the environment and provide immediate hunger relief. 

In this episode Lori and Veronica spoke about:

  • Lori's role at Second...


Oct 18, 2021

On episode 29 of the FoodGrads podcast Veronica interviewed Marc Wall, VP of Sales and Co-owner of Sandy Shore Farms Limited, Canada's largest grower and shipper of fresh asparagus. 

In this episode we talked about:

  • The history of Sandy Shore Farms
  • How his family immigrated to Canada
  • What Marc does as a VP sales
  • Why he...