Ep 16- Building a food industry career by putting yourself out there with Karen Cardona, Founder & Owner at True Leaves Consulting

Feb 15, 2021

On episode 16 of the FoodGrads Podcast, I interviewed Karen Cardona Founder and Owner of True Leaves Consulting. True Leaves Consulting is a consulting agency with the goal of helping bring food and beverage products to the masses. Whether it's finding reliable suppliers, crafting the perfect recipe or developing compliant product labels. True Leaves Consulting is there to help.

In this episode Karen and I talked about:

• Her career journey starting with her co-op program at Fanshaw college
• Karen's experiences working at Kraft Heinz, Nestle and the vegan cheese company Nuts for Cheese.
• What a food consultant does
• The Food Venture Program
• Karen's passion for empowering women and women of visible minorities.
• How important it is to put yourself out there. It's only by doing that new doors start to open.

Show Notes

https://foodgrads.com/foodgrads-podcast-ep-16-the-power-of-putting-yourself-out-there-with-karen-cardona-founder-owner-at-true-leaves-consulting/